Internships & Books: Putting My Pen Where My Mouth Is
Photo: E. Bennett
It’s internship season here at the University of Gastronomic Sciences, and everyone is abuzz with plans for the near-future and exit strategies post-graduation. Our last classes will take place on March 4th, at which point we will each set off on two-month long internships of our own design. These can take place anywhere in the world (though you have to fund your own food and housing), and can take a variety of forms, from independent research to a structured corporate program. At the end of the two months, we must turn in a thesis, which is usually (but not always) related to your experiences on internship. Graduation is set for May 13th, and then we officially become UNISG alumni.


I went to the Olive Garden once, does that help?
Italian-Style Cultural Immersion
For good measure, I tried to find other sources of Italian media and incorporated them into my daily life. The following is a list of resources for anyone who wants to learn more about Italian culture:
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I went to the Olive Garden once, does that help?